Tag Archives: cashew

Vegan Gluten-free Easy Oil-free Capsicum Vege Salad Dressing Recipe - Veganes Glutenfreies Super Einfaches Paprika Salat Dressing Ohne Oel Rezept

Super Easy Capsicum Salad Dressing (Vegan, Gluten-free, Oil-free)

Recently I’ve been making this capsicum salad dressing as often as I can. It is super easy and you can sneak quite a few veges in if you like. The capsicum adds a delicious flavour. It works for a classic salad as well as potato or pasta salad, and it also makes a delicious addition to a Buddha bowl. Continue reading

Vegan Gluten-free No-Bake Plum Fig Tart

No Bake Plum Fig Tart (Vegan, Gluten-Free)

Yes, yes, it is still plum season here in New Zealand and I’m still working on ways to make use of these buckets and buckets of plums that I got from friends. Continue reading

Vegan Gluten-free Yeast-free Silverbeet Chard Pizza

Silverbeet Pizza With Yeast-Free Base (Vegan, Gluten-free)

When I first went onto the gluten-free diet, pizza was one of the first things that I expected not to eat so often anymore. But then I created a nice recipe for pizza crust with sunflower seeds.

Then I wanted to make a yeast-free version of it. Continue reading

No Bake Chocolate Vanilla Cake (vegan, Gluten-free)

No Bake Chocolate Vanilla Cake (vegan, Gluten-free)

No, there is no end in sight yet. I have a few more ideas for my no bake cake series 🙂

This time I’ve tried a combination of chocolate and vanilla – because I love them both! And I’ve added some sunflower seeds. They add a very nice nutty flavour. Gluten-free, vegan and without added sugar. Yum! 🙂 Continue reading

No Bake Blackberry Cake (Vegan, Gluten-free, Dairy-free, Egg-free)

No Bake Blackberry Cake (Vegan, Gluten-free)

I was so happy when I came across a good sized wild blackberry patch! As it naturally comes with mean thorns (and some gorse as immediate neighbor) I had to come back with proper boots, thick pants and my pretty assistant to pick a good amount. I already dreamed of creating another no bake cake with them.

So, here we are, another recipe out of my no bake cake series is ready – and I’m very happy how these berries created this awesome flavour! Worth the scratches and and stiff backs 😉 Continue reading

No Bake Strawberry Cake (Vegan, Gluten-free)

No Bake Strawberry Cake (Vegan, Gluten-free)

The strawberries in my garden are starting to slow down. So, before they’re gone, it’s time to celebrate by using these pretty little fruits in a special dish! 🙂

After my No Bake Cherry Cake was so successful I’ve tried a variation with strawberries. I’ve added some banana this time – and it turned out as yummy as I had hoped! Continue reading

Creamy Mushroom Silverbeet Sauce (Vegan , Gluten-free)

Creamy Mushroom Silverbeet Sauce (Vegan , Gluten-free)

If you don’t have a vege garden yet I can only recommend to start one! The most easy things to grow are tomatoes and silverbeet, just to name a few. And my silverbeet is thriving this season!

So I have tried another dish with this yummy leafy green: a creamy silverbeet mushroom sauce – perfect with pasta! 🙂 Continue reading

Vegan Gluten-free No-Bake Cherry Cake

No Bake Cherry Cake (Vegan, Gluten-free)

It seems to me like the year 2013 was the year of vegan & raw cheese cakes. I must admit, they do look yummy. But I like a bit of fruit to go with them, so I started experimenting. The first creations that I did need a bit more fine tuning before I can share them here with you.

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Vegan Summer Vege Stir-Fry

Summer Vege Stir-Fry

I just love summer time! There is such an array of veges available! So I’ve been making this dish a few times – you can use pretty much any veges. My favourite basics are onion, carrot, courgette, capsicum and eggplant. And the cheesy cashew cream really adds to it 🙂

If you don’t really like eggplant you might change your mind after you’ve tried this! 🙂

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Cauli Mushroom Carrot Curry

Cauli Mushroom Carrot Curry

…and suddenly there was another cauliflower ready to harvest in the garden. I also pulled out a few of my winter carrots – and they looked perfect!

With a few mushrooms and cashew nut cream added; it turned into a nice simple curry. Yum! 🙂

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