Do you like the taste of dark chocolate combined with orange? Well, if the answer is yes then I got something for you! It took me almost half a life time to get there, but now I understand the magic of this flavour combination. Continue reading
Yes, it has been a while since I last posted a recipe. In the meantime, many new recipes have been popped up in my mind. But it had to take a little longer until I was ready to share them with you. But here is one of them now! I’m happy to say hello again. Hello again! 🙂 Continue reading
You know, I don’t really like combining fruit with chocolate flavour. This is the exact reason why I challenge myself to try just that kind of flavour combo. Continue reading
This is one of my long-term recipe challenges. There so many ways of making vegan and gluten-free brownies. But I wanted to try something different: a brownie that is made without flour. And that contains some extra protein. Continue reading
I believe in second chances. Or more if needed. And it was time to give that carob a second chance that has been in my pantry for while. Continue reading
A moist chocolate cake with hazelnut filling and chocolate frosting? Continue reading
I really love using ground nuts in baking. For example, my recipes for Plum Hazelnut Crumble or Apple Walnut Cake. Nuts just add this very special flavour – a perfect way of enjoying gluten-free and vegan baking. Continue reading
It was about time to develop another no bake cake. This time I’ve tried a combination with chocolate, vanilla and hazelnut. It turned out so yummy! Continue reading
I just love summer – and I love people that share their crops 🙂 Some friends of mine gave me some of their plums. I just had to use some of them to make a crumble.
And it worked out well with the first try – yay! Hard to believe that it is vegan, gluten-free and very low in sugar! Continue reading